Stefan Sbrinz
Stefan SBRINZ
The Man:
Travelling the globe, hungry for the next story and the next women to write it for, the hardness of Stefan Sbrinz covers every inch, except his heart.
The Cheese:
Sbrinz is a Swiss alp beauty and an extremely hard whole milk cheese best enjoyed between 2 and 4 years of age. It is said that it is the grandfather of Parmesan, not all agree.

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